CFI Divisions Description

Chamber of Food Industries Divisions

 
  • Sugar, Confectionery and Chocolates.
  • Milk and Dairy Products.
  • Juices, Drinks and Water.
  • Meat, Poultry and Fish.
  • Oil and Vegetable fats.
  • Specialty Foods, yeast and food additives.
  • Different Food Products.
  • Tobacco & Cigarettes.

 

 

 To encourage business – to business activities CFI is welcoming any other activities servicing the food industry as Associate Members.

Membership Guidelines

Membership Guidelines

Why would you join CFI membership?

CFI and its executive board welcome new members to join it and obtain its available services… so welcome to CFI

Membership requirements

  • The applicant should own food industry production line
  • Issued capital shouldn’t be less than EGP 5000 or insuring 25 workers or more
  • Having a valid commercial register

Required documents

  • Copy of the commercial register
  • Copy of General Authority for manufacturing approval
  • Copy of the license
  • Copy of the company’s contract
  • Copy of the tax card
  • Copy of the industrial register
  • Copy of GAFI approval
  • A personal photo of the establishment’s representative

 

Sr. Category Subscription 
1. Less than EGP 1 million LE 500
2. From EGP 1 million to less than EGP 5 million LE 2000
3. From EGP 5 million to less than EGP 10 million LE 5000
4. From EGP 10 million to less than EGP 30 million LE 7500
5. More than EGP 30 million LE 10000

 

     For first subscription only, EGP 50 are added as membership fees

Food Chamber Contacts

Food Industries Chamber Contact

1195 Nile Corniche, Boulaq, Cairo Governorate

(+202) 25748627

(+202) 25748312

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www.egycfi.org.eg

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CFI Services

What We Do :

  • Protect the combined interest and welfare of members through lobbying on their behalf before different governmental bodies.
  • Co-ordinate with the different governmental authorities for laying out policies related to the food and beverage industry, and provides opinion and suggestions on legislation.
  • Study local impediments facing the development of the food and beverage industry and suggest solutions
  • Marketing
  • Provide access to strategic alliances.
  • Updating members on the latest international trends and standards.
  • Issue “World of Food” magazine, besides other publications.
  • Organize seminars, conferences.
  • Issue “World of Food” magazine, besides other publications.
  • A library with a wealth of information specific to the food industry.
  • Hosting “Egypt 4 Trade”
  • Member at IDF.
  • Skills development training programs for labors.
  • Information Dissemination
  • Social Services

CFI Mission and Vision

Food Chamber Mission and Vision

VISION: To be a world class organization, playing the key role in promoting the global competitiveness of Egyptian processed food and beverage, with Egyptian brand names recognized for their superior quality by consumers in Egypt and around the globe.

MISSION:  The Chamber of Food Industries (CFI) is committed to the development of Egyptian food & beverage companies and is dedicated to strengthening the imageof the Egyptian food industry domestically and globally.
We represent our member’s interest in policy dialogue with the GOE in order to improve the business environment and help create investment&export opportunities.

 

Food Chamber History

Food Chamber History

CFI History :CFI is a non-profit organization established in 1958 by the‎presidential decree number 453, under the umbrella of the Federation of Egyptian Industries- FEI.‎ CFI is the official representative of the Egyptian Food Industry, with a member base of more than 4000 companies.

Chairman’s CV

Food Chamber Chairman’s CV

CFI is a non-profit organization established in 1958 by the ‎presidential decree number 453, under the umbrella of the Federation of Egyptian Industries- FEI.‎ CFI is the official representative of the Egyptian Food Industry, with a member base of more than 3000 companies ‎ CFI is the platform that represents the processed food & beverage industry before the GOE.

Solving and ‎developing every aspect of the business environment that may affect the industry’s competitiveness domestically ‎and globally

Mr. Mohamed Shoukry,
Chairman.

Food Chamber Objectives

Objectives of Food Chamber

  • Strengthening CFI Institutional Capacity.
  • Services to Improve CFI Members’ International Market Competitiveness and Business Operations.
  • Improve Access to Technologies and Promote Food Quality Standards.
  • Improve Egypt’s Processed Foods Industry Reputation and Image.
  • Foster CFI’s Financial Sustainability.
  • Represent Members’ Interest before Government Decision Makers.

 

 

 

 

Subcategories

Contact us

  •  

    1195 Nile Corniche,

    Boulaq, Cairo Governorate

  •  

    +20(2)25796590-2
    +20(2) 25797074-6

  •  

    +20(2)25796593-4
    +20(2)25766672

  •  

Our Location

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